Miso Glazed Cod (30g Protein)
Miso glazed cod is the dish restaurants charge 40 dollars for, and the glaze is four ingredients you…
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Miso glazed cod is the dish restaurants charge 40 dollars for, and the glaze is four ingredients you…
Sundubu jjigae is the fastest stew I know. Soft tofu, prawns, and a cracked egg in a gochugaru…
Prawns cook in about two minutes, which makes this one of the fastest real dinners I know. Seared…
Restaurant mapo tofu is silken tofu in a slick of chili oil, which is great eating but thin…
Pad krapow is what Thai cooks make when they want dinner done in ten minutes, and the classic…
This is the pork from Vietnamese rice plates, the one with the charred edges and the sweet-savory lemongrass…
Egg drop soup from a takeout menu is a starter. This one is dinner: the same silky ribbons,…
Bottled teriyaki sauce is mostly sugar and cornstarch. Real teriyaki is soy, mirin, sake, and a little sugar,…
This is the recipe I point people to when they say they have no time to cook. Ground…
Tofu gets accused of being low-protein food for people who hate joy. Neither is true when you use…
Real Asian recipes with serious protein, from a Singapore cooking instructor. Every recipe states its macros and explains its technique.