Bo Luc Lac (Vietnamese Shaking Beef, 44g Protein)
Shaking beef is the dish I make when I want steak-house payoff without babysitting a single big steak….
Category
High-protein beef & pork recipes, macros included.
Shaking beef is the dish I make when I want steak-house payoff without babysitting a single big steak….
This is sweet and sour pork built around lean pork tenderloin, so each serving lands at about 41…
This is my go-to when I want a big hit of protein on the table in about 25…
This lean take on Vietnamese thit kho gives you about 39 grams of protein per serving from pork…
Twice cooked pork is the Sichuan dish that sold a lot of us on chili bean paste, and…
Bo luc lac is the Vietnamese steakhouse dish you can make at home with one very hot pan…
Buta no shogayaki is the ginger pork you get at every teishoku counter in Japan, and this version…
Nam tok is the Thai grilled beef salad I make when I want a lot of protein and…
Jeyuk bokkeum is the spicy gochujang pork you get at Korean barbecue spots, and this version lands 36g…
This is the dish I make when I want something with real punch but still want to hit…
Real Asian recipes with serious protein, from a Singapore cooking instructor. Every recipe states its macros and explains its technique.