Tonjiru (Japanese Pork Miso Soup, 44g Protein)
Tonjiru is the Japanese pork and root vegetable miso soup that shows up in ski lodges, school cafeterias…
Tonjiru is the Japanese pork and root vegetable miso soup that shows up in ski lodges, school cafeterias…
Moo yang is Thai grilled pork, the smoky, garlicky, fish-sauce-marinated skewers you smell before you see at a…
Lion’s head meatballs are the giant, pillowy pork meatballs braised over napa cabbage that show up at Shanghainese…
Moo shu pork is one of those takeout dishes that turns out leaner and better at home, and…
This is sweet and sour pork built around lean pork tenderloin, so each serving lands at about 41…
Bun cha is the Hanoi lunch that smells like a whole street of charcoal grills, and this version…
Mapo tofu usually reads as a soft, silky side dish, but built like this it lands around 35g…
This lean take on Vietnamese thit kho gives you about 39 grams of protein per serving from pork…
Twice cooked pork is the Sichuan dish that sold a lot of us on chili bean paste, and…
Buta no shogayaki is the ginger pork you get at every teishoku counter in Japan, and this version…
Real Asian recipes with serious protein, from a Singapore cooking instructor. Every recipe states its macros and explains its technique.