Chinese Steamed Egg with Pork and Tofu (40g Protein)
This Chinese steamed egg with pork and tofu has about 40 grams of protein per serving, before the…
This Chinese steamed egg with pork and tofu has about 40 grams of protein per serving, before the…
This Singapore-style bak kut teh has about 42 grams of protein per serving, from pork ribs, tofu and…
Pad prik king is a Thai dry curry stir fry: sliced pork and green beans coated in red…
Tonkatsu is a breaded, fried pork cutlet, the crust cracking audibly when you cut into it. This air…
Khao kai jeow is the omelette you get at any Thai street stall when you cannot decide what…
Tonjiru is the Japanese pork and root vegetable miso soup that shows up in ski lodges, school cafeterias…
Moo yang is Thai grilled pork, the smoky, garlicky, fish-sauce-marinated skewers you smell before you see at a…
Lion’s head meatballs are the giant, pillowy pork meatballs braised over napa cabbage that show up at Shanghainese…
Moo shu pork is one of those takeout dishes that turns out leaner and better at home, and…
This is sweet and sour pork built around lean pork tenderloin, so each serving lands at about 41…
Real Asian recipes with serious protein, from a Singapore cooking instructor. Every recipe states its macros and explains its technique.